The Meal

Fresh ground beef & mushroom meatballs simmered in a Mediterranean apricot glaze. Served with almond-oil roasted vegetables and quinoa.


quinoadried apricotmushroomgreen pepperbasilzucchiniBeeforeganoapple cider vinegarannatto powderparsnipalmond oilOnionRed Bell PepperSea Salt

Nutrition Facts

Calories: 566
Total Fat: 35 g
Cholesterol: 127 mg
Sodium: 240 mg
Total Carbohydrates: 27 g
Dietary Fiber: 7 g
Protein: 34 g
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