The Meal
Fresh ground beef & mushroom meatballs simmered in a Mediterranean apricot glaze. Served with almond-oil roasted vegetables and quinoa.
Ingredients
• quinoa • dried apricot • mushroom • green pepper • basil • zucchini • Beef • oregano • apple cider vinegar • annatto powder • parsnip • almond oil • Onion • Red Bell Pepper • Sea Salt
Nutrition Facts
Calories: 566
Total Fat: 35 g
Cholesterol: 127 mg
Sodium: 240 mg
Total Carbohydrates: 27 g
Dietary Fiber: 7 g
Protein: 34 g