The Meal
Beef roasted with onion, fresh oregano and 32 level up spice served with a kale summer salad tossed with walnuts.
Ingredients
walnuts kale dry apricot Beef oregano olive oil apple cider vinegar garlic horseradish Carrots Onion Sea Salt
Nutrition Facts
Calories: 400
Total Fat: 21 g
Cholesterol: 110 mg
Sodium: 275 mg
Total Carbohydrates: 18 g
Dietary Fiber: 6 g
Protein: 36 g