The Meal
Beef roasted with onion, fresh oregano and 32 level up spice served with a kale summer salad tossed with buckwheat.
Ingredients
• buckwheat • kale • dry apricot • carrot • Beef • oregano • olive oil • apple cider vinegar • garlic • horseradish • Onion • Sea Salt
Nutrition Facts
Calories: 448
Total Fat: 19 g
Cholesterol: 110 mg
Sodium: 275 mg
Total Carbohydrates: 33 g
Dietary Fiber: 8 g
Protein: 38 g