The Meal
Salmon broiled in a snappy garlic-herb sauce, served with a super salad mix of kale, black beans and seasonal fruit.
Ingredients
black beans lemon kale red onion herbs carrot fennel powder. olive oil apple cider vinegar Salmon garlic mustard
Nutrition Facts
Calories: 432
Total Fat: 19 g
Cholesterol: 82 mg
Sodium: 325 mg
Total Carbohydrates: 25 g
Dietary Fiber: 8 g
Protein: 42 g