The Meal
Ground beef sauteed with garlic, red bell pepper, tomatoes and fresh herbs, then baked with taro root and coconut crust. Served with gluten free spaghetti.
Ingredients
• gluten free spaghetti • milk • Ground beef • grated coconut • tomato • taro root • cilantro • tomato paste • coconut oil • garlic • Black Pepper • Onion • Parsley • Red Bell Pepper • Sea Salt
Nutrition Facts
Calories: 635
Total Fat: 38 g
Cholesterol: 129 mg
Sodium: 409 mg
Total Carbohydrates: 37 g
Dietary Fiber: 2 g
Protein: 34 g