The Meal
Oven roasted turkey breast tossed with fresh celery, broccoli and carrots. Served with a Himalayan-style mustard greens mixed with quinoa.
Ingredients
mix himalayans seed mustard greens extra virgin olive oil Turkey breast quinoa lemongrass shredded coconut broccoli dill romaine lettuce apple cider vinegar coconut milk garlic Black Pepper Celery Onion Sea Salt
Nutrition Facts
Block 2: 2 block turkey breast + 2 block extra virgin olive oil + 1 block quinoa + 1 block veggies
Block 3: 3 block turkey breast + 3 block extra virgin olive oil + 2 block quinoa + 1 block veggies
Block 5: 5 block turkey breast + 5 block extra virgin olive oil + 4 block quinoa + 1 block veggies