The Meal
A tasty turkey patty made with ground turkey, carrots, onions and flax seed, served between two slices of gluten free bread and a fresh seasonal salad.
Ingredients
gluten free bread spring salad mix. flax seed basil carrot oregano olive oil apple cider vinegar garlic red pepper Ground Turkey Black Pepper Onion Sea Salt
Nutrition Facts
Calories: 589
Total Fat: 35 g
Cholesterol: 120 mg
Sodium: 540 mg
Total Carbohydrates: 44 g
Dietary Fiber: 13 g
Protein: 40 g