The Meal
Gluten-free coffee bread served with a cage-free hard boiled egg, walnut red sauce and fresh seasonal veggies.
Ingredients
• fresh ginger • ground ginger • coffee • raw honey • vanilla • extra virgin olive oil • rice flour • Idli flour • date paste • baking soda • cinnamon • tomato paste • coconut oil • garlic • egg • Sea Salt • Walnut
Nutrition Facts
Calories: 539
Total Fat: 26 g
Cholesterol: 255 mg
Sodium: 878 mg
Total Carbohydrates: 64 g
Dietary Fiber: 8 g
Protein: 17 g