The Meal
Horseradish meatloaf and lentil buckwheat salad to your healthy dinner options. Garnished with fresh thyme and served with fresh seasonal fruit.
Ingredients
buckwheat extra virgin olive oil lentil marjoram thyme cardamon Ground beef cumin tomato paste currant egg horseradish Black Pepper Carrots Celery Onion Sea Salt
Nutrition Facts
Calories: 691
Total Fat: 44 g
Cholesterol: 150 mg
Sodium: 330 mg
Total Carbohydrates: 37 g
Dietary Fiber: 8 g
Protein: 37 g