The Meal
You'll love the heat and flavor of this jerk-spiced chicken! Slow-grilled chicken served with quinoa and a dandelion greens salad with garlic dressing & hot sauce.
Ingredients
dandelion greens quinoa thyme orange hungarian paprika chili pepper Chicken thigh basil romaine lettuce olive oil garlic mustard Jicama Parsley
Nutrition Facts
Calories: 489
Total Fat: 16 g
Cholesterol: 127 mg
Sodium: 562 mg
Total Carbohydrates: 51 g
Dietary Fiber: 14 g
Protein: 37 g