The Meal
Poeleing style cooked turkey breast, served with fresh fennel grapefruit dressing salad.
Ingredients
• Turkey breast • tomatoes • carrot • fennel • cauliflower • grapefruit juice • olive oil • apple cider vinegar • coconut milk • garlic • ginger • Onion • Sea Salt
Nutrition Facts
Calories: 438
Total Fat: 22 g
Cholesterol: 104 mg
Sodium: 351 mg
Total Carbohydrates: 21 g
Dietary Fiber: 7 g
Protein: 40 g