The Meal
Greek-style shrimp sauteed with tomatoes and parsley, sprinkled with almond. Served with golden-baked summer squash, zucchini and eggplant.
Ingredients
eggplant tomato squash zucchini oregano olive oil almond Shrimp coconut milk garlic Black Pepper Onion Parsley Sea Salt
Nutrition Facts
Calories: 372
Total Fat: 15 g
Cholesterol: 259 mg
Sodium: 342 mg
Total Carbohydrates: 20 g
Dietary Fiber: 8 g
Protein: 39 g