The Meal
6 oz. of shrimp marinated in a savory garlic sauce served atop baked spaghetti squash, paired with a crisp, garden fresh green salad.
Ingredients
• orange juice • squash • oregano • olive oil • apple cider vinegar • Shrimp • annatto • garlic • green salad • mustard • Lemon Juice • Parsley • Sea Salt
Nutrition Facts
Calories: 403
Total Fat: 21 g
Cholesterol: 258 mg
Sodium: 440 mg
Total Carbohydrates: 19 g
Dietary Fiber: 4 g
Protein: 37 g