The Meal
Chickpeas, carrots, and butternut squash slowly cooked in spicy Portuguese and East Indian curry flavors. Served with sweet pea rice and fruit with yogurt.
Ingredients
• sweet pea • basmati rice • chickpeas • yogurt • cloves • mustard seed • carrot • cumin • cinnamon • butternut squash • turmeric • garlic • ginger • paprika • Black Pepper • Lemon Juice • Onion • Sea Salt
Nutrition Facts
Calories: 394
Total Fat: 22 g
Cholesterol: 4 mg
Sodium: 515 mg
Total Carbohydrates: 40 g
Dietary Fiber: 7 g
Protein: 11 g