The Meal

Roasted acorn squash stuffed with jasmine rice, mushrooms, provolone cheese, and heavy cream. Served with a delicious green salad, topped with grapefruit and orange-pomegranate dressing.


Nutrition Facts

Calories: 354
Total Fat: 18 g
Cholesterol: 79 mg
Sodium: 458 mg
Total Carbohydrates: 42 g
Dietary Fiber: 7 g
Protein: 12 g
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