The Meal


Beef and eggs topped with provolone cheese to make for a hearty breakfast. Served with oven roasted yucca.

Ingredients


provolone cheeseheavy creamyuccaBeefgreen onioncuminolive oiltomato pasteegghorseradishBlack PepperSea Salt

Nutrition Facts


Calories: 470
Total Fat: 23 g
Cholesterol: 264 mg
Sodium: 446 mg
Total Carbohydrates: 34 g
Dietary Fiber: 2 g
Protein: 31 g
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