The Meal
Chicken breast and asparagus frittata served with oven roasted taro root for a hearty paleo breakfast.
Ingredients
• extra virgin olive oil • leeks • white pepper • Chicken breast • asparagus • nutmeg • taro root • egg
Nutrition Facts
Calories: 453
Total Fat: 8 g
Cholesterol: 282 mg
Sodium: 199 mg
Total Carbohydrates: 45 g
Dietary Fiber: 25 g
Protein: 50 g