The Meal
Oven roasted celery, broccoli, and carrots mixed with coconut cream, served with Himalayan-style mustard greens and quinoa. Garnished with feta cheese.
Ingredients
Nutrition Facts
Calories: 252
Total Fat: 15 g
Cholesterol: 25 mg
Sodium: 378 mg
Total Carbohydrates: 22 g
Dietary Fiber: 6 g
Protein: 10 g