The Meal
Hard-boiled eggs stuffed with lemon-dill seasoned and quinoa. Served with a fresh spinach salad topped with currants, almonds and toasted seeds.
Ingredients
quinoa poppy seed dill mint green onion olive oil apple cider vinegar sesame seed almond currant egg Black Pepper Lemon Juice Parsley Sea Salt Spinach
Nutrition Facts
Calories: 388
Total Fat: 31 g
Cholesterol: 186 mg
Sodium: 323 mg
Total Carbohydrates: 16 g
Dietary Fiber: 4 g
Protein: 12 g