The Meal


This vegetarian meal starts with baked falafel which is healthy and gluten-free with all the authentic flavor! Served with quinoa tabbouleh and a roasted hot pepper.

Ingredients


OnionChickpeas

Nutrition Facts


Calories: 316
Total Fat: 22 g
Cholesterol: 70 mg
Sodium: 610 mg
Total Carbohydrates: 25 g
Dietary Fiber: 7 g
Protein: 10 g
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