The Meal
Ecuadorian chicken stew braised in a sauce of garlic, cumin, achiote, peppers, onions, cilantro, tomatoes and naranjillas. Served with roasted radishes & fresh fruit.
Ingredients
• naranjillas • chicha. • tallow • annatto seed • bell pepper • Chicken breast • red onion • tomatoes • oregano • radish • cumin • cilantro • garlic • Parsley • Sea Salt
Nutrition Facts
Calories: 393
Total Fat: 15 g
Cholesterol: 129 mg
Sodium: 681 mg
Total Carbohydrates: 34 g
Dietary Fiber: 15 g
Protein: 34 g