The Meal


A paleo twist on a Chinese classic made with diced chicken breast, garlic and toasted sesame seeds, and with cauliflower rice stir-fried with carrots, bok choy and scrambled eggs. Served with fresh fruits and nuts.

Ingredients


arrow starchyellow peppermushroomalmond flourbaking sodaapple juicesesame oilcashewbok choycauliflowerapple cider vinegargarliceggChickenCarrotsOnionSea Salt

Nutrition Facts


Calories: 352
Total Fat: 10 g
Cholesterol: 154 mg
Sodium: 340 mg
Total Carbohydrates: 19 g
Dietary Fiber: 6 g
Protein: 47 g
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