The Meal
This breakfast takes a classic combination of turkey breast, mushrooms and oregano adds eggs and zucchini to make a filling and delicious breakfast casserole. Served with oven roasted yucca and red sauce.
Ingredients
zucchinni extra virgin olive oil Turkey breast mushroom yucca basil almond meal tomato paste garlic egg Onion Parsley Sea Salt Walnut
Nutrition Facts
Calories: 391
Total Fat: 18 g
Cholesterol: 178 mg
Sodium: 366 mg
Total Carbohydrates: 34 g
Dietary Fiber: 4 g
Protein: 23 g